Article: Looking for Carcinogenic Nitrosamine Compounds in Beer

The Column

November 2018

Spokesperson: Andrew James, Ellutia

Carcinogen-containing compounds can develop through some manufacturing processes, such as in the malting process for beer. Thermal energy analysis (TEA) is able to quickly identify and analyze N-Nitro, N-nitroso, and nitrogen-containing compounds and Andrew James, Marketing Director, describes the importance of monitoring these compounds. Read the full article on page 23, here.

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